Maggie’s Cookbook

Every recipe,
wherever you find it

Share a recipe from TikTok, Instagram, YouTube or any website. It lands in your cookbook written out step by step, with every ingredient painted in watercolor.

  1. Share from TikTok
  2. It reads the post
  3. Review & save
  4. Cook it

Quick & spicy gochujang noodles, as it lands in your cookbook

Noodles
Soy sauce
Broth
Gochujang
Hoisin
Rice vinegar
Sugar
Garlic
Ginger
Snap peas
Green onions
Cilantro
Sesame
Peanuts
Saves from TikTokInstagramYouTubePinterestFacebookany recipe websitecookbook pagesscreenshots

Save from anywhere

Five ways in, one cookbook

Most recipes arrive from the share sheet. The rest come in through the + on your cookbook: a link, a stack of cookbook pages, the screenshots in your camera roll, a recipe pasted from a message, or one you type yourself.

  1. From a linkInstagram, TikTok, YouTube, Pinterest, Facebook, any recipe site.
  2. Scan pagesUp to four cookbook pages or cards at once.
  3. From screenshotsUp to four photos, read in order.
  4. Paste the textFrom Notes, a message, an email.
  5. Type it inStart from a blank page. Always free.
The Add a recipe screen: from a link, scan pages, from screenshots, paste the text, type it in

At the stove

A page you’ll actually cook from

No life story, no pop-ups. The dish, the amounts and the steps, with each ingredient painted so you can see it at a glance. Tap Cook and it goes one step at a time, in type you can read from across the counter.

A saved recipe: Quick & Spicy Gochujang Noodles, with its photo, stats and painted ingredients
Cook mode, step 1 of 6, with the ingredients it needs painted underneath

The pantry

Three hundred ingredients, each one painted

Pen line and loose watercolor, sitting straight on the page. “Cold unsalted butter” and “a knob of butter” are the same butter, so they get the same painting.

The week ahead

Plan the week. Shop once.

Put recipes on the days, then send the whole week to one grocery list. Two recipes both want garlic? That’s one line, added up. Flip to “By recipe” when you’d rather shop dish by dish.

  1. Fill in the daysWhatever you saved, wherever it came from.
  2. Add the week to your listOne tap, with repeats combined.
  3. Tick it off in the aislePainted, so you know the jar you’re looking for.
This week: kimchi stew on Monday, tacos al pastor on Tuesday, katsu curry on Wednesday, Marry Me chicken on Thursday
The grocery list, combined: chicken breasts, smoked paprika, oregano, thyme, garlic powder and more

A friend in the kitchen

Ask while you cook

It knows your cookbook. Ask what to make with what’s in the fridge, what to swap when you’re out of something, or what you can get ready the night before.

Ask: “I have chicken thighs, a bag of spinach and half a tub of cream. What could I make tonight in under 30 minutes?” and the answer, from the cookbook’s Marry Me Chicken

Your cookbook

Collections, search, and something new

Sort recipes into your own collections, find anything by title or ingredient, and when you’re stuck, Discover deals fresh picks from Maggie’s library for the morning, midday and evening.

Collections: Weeknight dinners, Noodle night, Weekend baking, Feeding a crowd
Collections
The cookbook’s recipe list with filters for favorites, dinner, pork and dairy-free
Every recipe, searchable
Discover: today in Maggie’s kitchen, Air Fryer Char Siu
Discover

Pricing

Free to cook from. Pro when you’re saving a lot.

Everything you need to cook, plan and shop is free. Pro takes the limits off the parts that read recipes for you.

Free

$0

Forever, no account needed

  • Unlimited recipes from sites with recipe cards
  • Unlimited recipes you type in
  • 5 imports from videos, scans, screenshots or pasted text
  • 5 questions to Ask
  • Cook mode, timers, scaling, nutrition, plan and groceries

Pro

$19.99/year

$1.67 a month, billed yearly

  • Unlimited imports from TikTok, Instagram, YouTube and any page
  • Unlimited scans and screenshots, four pages at a time
  • Unlimited questions to Ask
  • A painted cookbook cover for every recipe you bring in
  • Everything in Free
Download free, go Pro in the app
Free and Pro, side by side
FeatureFreePro
Saving recipes
Recipe sites with a recipe cardUnlimitedUnlimited
Typing your ownUnlimitedUnlimited
TikTok, Instagram, YouTube, plain pages5 imports,
shared
Unlimited
Scanned pages & screenshotsUnlimited
Pasted textUnlimited
Painted coversWith those 5Every import
Cooking
Painted ingredients✓✓
Cook mode & step timers✓✓
Scaling & nutrition✓✓
Ask5 questionsUnlimited
Planning & your cookbook
Meal plan & grocery list✓✓
Collections, favorites & search✓✓
Discover & Maggie’s library✓✓
What counts as an import?

Anything Maggie’s has to read for you: a video or post, a page without a recipe card, scanned pages, screenshots or pasted text. A scan that finds several recipes counts once. Recipe sites that publish a recipe card, and recipes you type, never count.

What happens after my five?

Everything you’ve saved stays yours, along with cooking, planning and groceries. You can keep saving from recipe sites and typing your own; Pro is only for reading videos, scans and text.

How do the plans work?

Monthly ($4.99) and yearly ($19.99) renew through your Apple Account until you turn them off, at least 24 hours before the period ends. Lifetime ($49.99) is a single purchase. Restore it on a new phone from the paywall.

Is it really unlimited?

For cooking, yes. To keep the service fair there’s a generous daily ceiling (150 imports and 300 questions a day) that no home cook should ever meet.

Start your cookbook

On iPhone. Bring the recipes you’ve been meaning to make.

Download on the App Store